Politics & Government
Seafood Markets Keep Reeling in Customers
Customers say Gulf oil spill has little impact on their seafood purchases.
According to the National Fisheries Institute, only 17 percent of the seafood consumed in the United States comes from this country, and only 2 percent comes from the Gulf of Mexico.
There are a lot of options on where to get product, and Syosset seafood customers and businesses don't seem to be struggling to get what they need despite the BP oil spill.
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